Steps to Make Homemade Vegetarian moussaka 🌱 🇬🇷

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, vegetarian moussaka 🌱 🇬🇷. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Vegetarian moussaka 🌱 🇬🇷 is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Vegetarian moussaka 🌱 🇬🇷 is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have vegetarian moussaka 🌱 🇬🇷 using 16 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vegetarian moussaka 🌱 🇬🇷:

1. Prepare large onion, finely chopped
2. Prepare olive oil
3. Take jackfruit
4. Prepare garlic cloves, finely chopped
5. Get tomato passata
6. Take tomato purée
7. Take ground cinnamon
8. Get courgette, finely chopped
9. Get aubergine, thinly sliced and sprinkle some salt on both side
10. Get red pepper, finely chopped
11. Prepare aubergine, thin slices
12. Get g/7oz pack feta cheese, crumbled
13. Prepare fresh mint
14. Take fresh thyme
15. Make ready fresh oregano
16. Take dry oregano

Steps to make Vegetarian moussaka 🌱 🇬🇷:

1. Quick pan fried aubergine for a few min with a little bit of olive oil, oregano and black pepper. Leave it aside.
2. In a medium heat pan, add olive oil, onion then cook for about 10-15 min until onion soften. Add courgette, pepper and garlic then mix them well and let it cook for another 5 min. Add jackfruit, tomato purée and mix well.
3. Add some tomato passata, thyme, oregano, mint and dry oregano. Add grilled aubergine on top of the pan.
4. Add feta cheese crumbs and cheddar cheese if prefer.
5. Put it on the oven on grill for a couple min. Serve with some greek salad.

So that is going to wrap it up with this exceptional food vegetarian moussaka 🌱 🇬🇷 recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!