Recipe of Super Quick Homemade Fragrant Ginger & Lemongrass Meatballs

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, fragrant ginger & lemongrass meatballs. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Fragrant Ginger & Lemongrass Meatballs is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Fragrant Ginger & Lemongrass Meatballs is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fragrant ginger & lemongrass meatballs using 18 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Fragrant Ginger & Lemongrass Meatballs:

1. Prepare For The Meatballs
2. Make ready 250 g pork mince
3. Make ready 250 g beef mince
4. Make ready 2 garlic cloves
5. Prepare 1 tsp ginger paste
6. Make ready 1 tsp lemongrass paste
7. Prepare 1 green chilli finely diced
8. Make ready 1 tbsp honey
9. Prepare 2 tbsp breadcrumbs
10. Make ready 1 egg
11. Prepare For The Veg & Sauce
12. Get 1 Pak choi chopped
13. Prepare 1 onion chopped in big chunks
14. Get 1 can coconut cream
15. Prepare 1 tbsp ground coriander
16. Get 1 garlic clove
17. Get 1 cup frozen peas
18. Take Cooked white rice to serve

Steps to make Fragrant Ginger & Lemongrass Meatballs:

1. Firstly make the meatballs by mixing everything in a bowl then fry them gently in a pan.
2. Next add the garlic, coriander and onion to the pan and cook off for about 5 mins.
3. Add the coconut cream to the pan and reduce right down for a further 5 mins.
4. Add the frozen peas and the pak choi to the meatballs and cook for a few mins keeping a bit of bite to the pak choi.
5. Serve with fluffy white rice.

So that’s going to wrap it up with this exceptional food fragrant ginger & lemongrass meatballs recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!