How to Prepare Quick Simple Fudge Recipe

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, simple fudge recipe. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.

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Simple Fudge Recipe is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Simple Fudge Recipe is something which I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have simple fudge recipe using 4 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Simple Fudge Recipe:

1. Prepare 1 can condensed milk
2. Make ready 400 g or 400mL brown sugar
3. Get 1 Tbsp golden syrup
4. Prepare 100 g butter

This easy recipe makes the BEST brownies and is the only brownie recipe you will ever need. I've got a super-easy yet DELICIOUS fudgy brownie recipe for you today. Simplest and most personalize-able fudge recipe I've ever used? Simple Chocolate Fudge. this link is to an external site that may or may not meet accessibility guidelines.

Steps to make Simple Fudge Recipe:

1. Heat a pot on the stove.
2. Add 100g butter to the pot and allow half to melt.
3. Once butter is halfway melted, add 1 can condensed milk.
4. While stirring the mixture add brown sugar and golden syrup.
5. Stir the mixture until sugar is dissolved and butter completely melted.
6. Continue stirring while mixture boils for 10 - 15 minutes on a low heat. While stirring, allow to boil in between for a few seconds.
7. Remove from heat and stir slowly in both directions.
8. To taste the readiness of the fudge, place a half tspn of the mixture in cold water. If the mixture turns toffee-like, then it's ready. If not, allow to boil for another 2 - 5 minutes while stirring slowly.
9. Once ready, poor mixture into a flat tray with wax paper and allow to set in the fridge for 1 hour to 2 hours.
10. Once set, cut the solid fudge into blocks for your desire.

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