Steps to Prepare Gordon Ramsay Prawns Curry

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, prawns curry. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Prawns Curry is one of the most well liked of current trending meals on earth. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Prawns Curry is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have prawns curry using 23 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Prawns Curry:

1. Make ready For Marinating Prawns:
2. Make ready 20-25 Jumbo Prawns
3. Make ready 1 Juice of Lemon
4. Get 1/2 tsp Turmeric Powder
5. Prepare 1/2 tsp Salt
6. Prepare For Making Gravy:
7. Prepare 1/2 tsp Mustard Seeds
8. Prepare 4 Pearl Onions (Sliced)
9. Prepare 3 Green Chillies (Cut into Half)
10. Prepare 1 Sprig Curry Leaves
11. Prepare 1-1/2 Inch Ginger (Chopped)
12. Take 4 Cloves Garlic (Chopped)
13. Take 2 tbsps Ginger-Garlic Paste
14. Make ready 2-3 Pieces Fish Tamarind
15. Take Spice Powders:
16. Get 1 tbsp Kashmiri Red Chilli Powder
17. Make ready 1 tsp Red Chilli Powder
18. Make ready 1 tbsp Coriander Powder
19. Take 1/2 tsp Turmeric Powder
20. Make ready 1/4 tsp Methi Powder
21. Make ready as per taste Salt
22. Get 3 tbsp Coconut Oil
23. Make ready as required Hot Water

Steps to make Prawns Curry:

1. Firstly, For Marinating Prawns: Clean and de-vein the prawns. Wash nicely and allow to drain. Marinate the prawns with lemon juice, turmeric powder and salt for at least 15-20 minutes or best overnight.
2. Heat oil in a vessel. Add mustard seeds and allow it to crackle. Chop and keep the ingredients ready.
3. Add chopped garlic and saute for a minute. Add chopped ginger and saute for a minute. Add the onions and green chillies. (Didn't have curry leaves). You can add it at this stage. Curry leaves increases the flavor of this curry).
4. Saute till the onions are translucent. Add ginger-garlic paste and saute till the raw smell leaves.
5. Add the marinated prawns and saute till for few minutes till the prawns get coated with the cooked paste.
6. Add the spice powders and salt and saute it well. Be cautious while adding salt because salt is already added while marinating the prawns.
7. Add hot water and fish tamarind and cover and cook for about 12 to 15 minutes or until the prawns are done and gravy turns thick. Add 1 tsp coconut oil and few curry leaves and set aside for 15 minutes.
8. Serve this delicious prawns curry with steamed rice or roti/paratha and fish fry. You can also serve this curry with idli/dosa.

So that’s going to wrap it up for this exceptional food prawns curry recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!