Recipe of Speedy Purple cabbage Masala/Sabzi

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, purple cabbage masala/sabzi. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Red Cabbage Vegan Recipe This is a purple cabbage sabzi recipe. Purple Cabbage or also known as red Cabbage is very similar to green. Purple cabbage sabzi is a simple and tasty side dish for roti made with purple cabbage and green peas, stir-fried in onion tomato based sabzi. Muttaikose Poriyal Recipe - Purple Cabbage Poriyal

Purple cabbage Masala/Sabzi is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Purple cabbage Masala/Sabzi is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook purple cabbage masala/sabzi using 13 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Purple cabbage Masala/Sabzi:

1. Prepare Purple Cabbage
2. Make ready onion
3. Make ready tomato
4. Make ready Curry Leaves
5. Make ready mustard
6. Prepare jeera
7. Take turmeric powder
8. Get chilli powder
9. Get coriander powder
10. Prepare Salt
11. Get Oil
12. Make ready spilt Bengal gram
13. Prepare Pepper powder

You can serve it with rasam rice, sambar rice or curd rice. Similar Recipes, Kovakkai Poriyal Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana Sabzi Aloo Methi Sabzi Aloo Ladysfinger Sabzi Gatte Ki Sabzi Potato Bell. Cabbage Sabzi Recipe with step by step photos - Homey, healthy yet delicious side dish goes well with pori, phulka or paratha. This is Gujarati style of making cabbage sabzi.

Instructions to make Purple cabbage Masala/Sabzi:

1. Cut cabbage,onions and tomatos
2. Add 2 tsp oil,Then Mustard,jeera,Curry leaves
3. Roast split gram(You can use direct Kadalai Maavu)
4. Add Onions.Fry till golden colour
5. Add tomatos
6. Add All masala Items
7. Add Purple Cabbage
8. Cook for 10 mins with little water
9. Add pepper powder and Kadalai maavu finally.Serve hot

Cabbage Sabzi Recipe with step by step photos - Homey, healthy yet delicious side dish goes well with pori, phulka or paratha. This is Gujarati style of making cabbage sabzi. I have been grew up eating this, as my mom makes this once in a week. My mom adds some sugar in the sabzi, while I do not. Add chopped cabbage, green peas and salt to taste, mix it.

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