Simple Way to Make Super Quick Homemade Sausage Casserole with Mash

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, sausage casserole with mash. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sausage Casserole with Mash is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Sausage Casserole with Mash is something that I have loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook sausage casserole with mash using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sausage Casserole with Mash:

1. Make ready 38 g Packet of Casserole seasoning
2. Take 450 g sausages
3. Take 2 large Red Bell Pepper's,or 1 normal Red Pepper
4. Prepare 115 g mushrooms (4 large mushrooms)
5. Prepare 2 large onions
6. Prepare 1 tbsp. Vegetable Oil,or Sunflower Oil
7. Make ready 300 ml cold water
8. Make ready For the Mash
9. Get 400 g Maris Piper Potatoes
10. Take 50 g from a block of butter
11. Make ready 100 ml Pasteurized Milk

Instructions to make Sausage Casserole with Mash:

1. Preheat the oven to Gas Mark 4.Brown off the sausages in the oven proof frying pan,or a normal frying pan if you are going too scoop the fried ingredients into a large Casserole Baking Dish.Yes - brown off the sausages in 1 tablespoon of Vegetable Oil and then fry the chopped onions for 4 minutes.
2. Damp - Kitchen Roll and then wipe clean the whole mushrooms,slice them and then add too the frying pan.Take seeds out of the red Pepper's,wash and then add the shredded Red Pepper's.
3. Add Packet of Casserole seasoning too 300ml of cold water,mix and then add too your oven proof frying pan (Skillet),or Casserole Dish with lid.
4. Cover with Kitchen Foil and bake in the oven at Gas Mark 4,or 5 for One hour.
5. Once done,serve half,at most,with hot mashed potatoes.

So that’s going to wrap this up with this special food sausage casserole with mash recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!