Simple Way to Make Quick Wheat Lavasa Masala Tchot

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, wheat lavasa masala tchot. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Wheat Lavasa Masala Tchot is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Wheat Lavasa Masala Tchot is something which I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook wheat lavasa masala tchot using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Lavasa Masala Tchot:

1. Make ready 1 cup wheat flour
2. Get 1 tsp dry yeast
3. Take For White peas spread-
4. Prepare 1 cup dry white peas
5. Prepare 1/2 tsp turmeric powder
6. Prepare 1 tsp salt
7. Make ready 7-8 pepper corns
8. Make ready 2-3 cloves
9. Prepare For Spicy raddish chutney-
10. Take 1 radish
11. Prepare 1 green chilli
12. Get 2 tsp red chilli powder
13. Make ready 1 tsp cumin coriander seeds
14. Take as per taste Salt

Steps to make Wheat Lavasa Masala Tchot:

1. Add salt to flour and mix it. Add dry yeast and knead flour with warm water. Add oil and rest for 20-30 minutes.
2. Soak white peas for 5-6 hours. Add turmeric, salt, black pepper and cloves. Boil it until cooked. Approximately 7-8 whistles in cooker. Cool it and drain off water. Mix it thoroughly into dry paste.
3. Radish Chutney - Add all ingredients to chutney jar and grind to fine chutney.
4. Knock out air and make equal size balls out of it. Roll it evenly and brush it t with water on one side. On hot tava lay the waterside and stick Lavasa on tava. When one side is done, cook the other side direct on flame. When Lavasa is ready, spread spicy radish chutney evenly. Apply white peas mixture. Roll it nicely and serve it.
5. Enjoy Masaledaar tchot. Happy eating.

So that’s going to wrap this up with this special food wheat lavasa masala tchot recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!