28/09/2020 21:35

Simple Way to Prepare Speedy My Mongolian Beef 🤩

by Corey Powell

My Mongolian Beef 🤩
My Mongolian Beef 🤩

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, my mongolian beef 🤩. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

My Mongolian Beef 🤩 is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. My Mongolian Beef 🤩 is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have my mongolian beef 🤩 using 11 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make My Mongolian Beef 🤩:
  1. Take 1 lb Flank Steak cut into strips
  2. Take 2 tsp Cornstarch/flour
  3. Get 1 tbls Oil veg or olive oil
  4. Get 5 Cloves Garlic Minced
  5. Make ready 1 Jalapeno seeded and sliced
  6. Prepare 1 inch ginger peeled and sliced
  7. Get 3 Scallions thinly sliced
  8. Make ready For the Sauce……..
  9. Take 1/2 cup light Soy sauce
  10. Make ready 1/2 Cup Brown Sugar
  11. Get 2 tsp Cornstarch
Steps to make My Mongolian Beef 🤩:
  1. Add the steak to a bowl with the 2 tsp cornstarch and set aside.
  2. Add all the sauce ingredients to a mixing bowl and set aside
  3. Heat the pan over a medium heat then add the oil to grease the bottom. Next add the chopped jalapenos and ginger cook for a few moments stirring continuously.
  4. Add Garlic and beef strips cook until the beef browns about 5 minutes stirring often
  5. Stir the sauce and pour into the pan with beef stir until all is covered with the sticky sauce. Let simmer for a minute until thickened
  6. Remove the pan from the heat stir in the scallions and serve over Rice.
  7. Serve over boiled Rice.

So that is going to wrap it up for this special food my mongolian beef 🤩 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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