Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, gajrela. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Gajrela is one of the most popular of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Gajrela is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can cook gajrela using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Gajrela:
- Prepare 1 kg carrot
- Prepare 11/2 ltr milk
- Take 1 bowl Sugar or as u like
- Prepare as needed Dry fruits
- Take 1 tablespoon desi ghee
Instructions to make Gajrela:
- Firstly wash carrots and grate it now take a cooker and boil carrot (without water) for 5 minutes
- Now take a deep bottom wok add milk and boil it for 5 minutes now add grated carrrot in it And boil it on low flame till dry milk now add ghee And mix it cook for 3-4 minutes add sugar mix well now chopped cashew and add in it.
- Now garnish with raisins and serve hot
- Enjoy the yummy gajrela
So that is going to wrap this up for this special food gajrela recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
