Easiest Way to Prepare Gordon Ramsay Carrot Halva

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, carrot halva. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Carrot Halva is one of the most popular of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Carrot Halva is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook carrot halva using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Carrot Halva:

1. Get 5-6 carrot (medium size)
2. Prepare 1/2 cup sugar
3. Prepare 1/2 cup chopped walnut
4. Take 1/2 cup maple syrup
5. Prepare Rosewater as you like
6. Get 1/2 teaspoon cardamom powder
7. Take 1 teaspoon glucose Syrup
8. Prepare 1 spoon gelatine powder

Steps to make Carrot Halva:

1. First peel and grate the carrots, then add sugar and put them aside for half an hour so that the carrots make water.
2. Then put the carrots on fire to lose the water and cook slowly. Add the maple syrup, walnuts, cardamom powder and glucose syrup to the carrots.
3. It needs around half an hour to cook properly and lose all the water. Then mix the gelatin powder with 2 spoons of water and add it to the carrots along with the rosewater. After a few minutes you can turn off the fire and let it to get little bit colder. Then it needs to be in the refrigerator for at least 2 hours before serving. Bon Apetit!
4. This recipe has been published on Cookpad Farsi by Razieh Ghadimi. To see the recipe in original language please click on: https://bit.ly/3lf4UYM

So that is going to wrap this up with this special food carrot halva recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!