Easiest Way to Make Quick Fried Tofu Salad

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, fried tofu salad. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Fried Tofu Salad is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are nice and they look wonderful. Fried Tofu Salad is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook fried tofu salad using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Fried Tofu Salad:

1. Get 200 g Firm Tofu
2. Take Salt
3. Get Oil for cooking
4. Prepare 3-4 cupfuls Vegetables of your choice
5. Get Note: Today I used Daikon, Carrot, Celery, Cucumber and Curly Endive
6. Get 1 tablespoon Toasted Sesame Seeds
7. Prepare 1/2 sheet Toasted Nori *torn into small pieces
8. Get *Note: Instead of Nori, Fried Shallots is another nice topping
9. Take Dressing
10. Take 1 tablespoon Soy Sauce
11. Take 1 tablespoon Rice Vinegar
12. Take 1 teaspoon Sugar
13. Make ready 1 teaspoon Sesame Oil
14. Get 1/2 teaspoon grated Garlic

Instructions to make Fried Tofu Salad:

1. Cut Firm Tofu to 1cm thin slices. Lightly season with Salt.
2. Heat a generous amount Oil in a frying pan over medium low heat, cook Tofu slices until golden and crispy. Transfer to a plate lined with paper towel and allow to cool.
3. Cut all Vegetables into thin strips or slices, and place in a mixing bowl. Cut the fried Tofu slices into thin strips and add to the bowl. Add Sesame Seeds as well.
4. Combine all the dressing ingredients in a small bowl. *Note: You may wish to add some Chilli.
5. Pour the dressing over the salad, mix to combine, transfer to a serving plate. Add Toasted Nori on top and serve immediately.

So that is going to wrap this up with this special food fried tofu salad recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!