Simple Way to Prepare Perfect Maple Infused BBQ Sauce

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, maple infused bbq sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Maple Infused BBQ Sauce is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Maple Infused BBQ Sauce is something that I’ve loved my whole life. They’re fine and they look wonderful.

Let Chef Joey Galeano treat you to one delicious recipe as he shows you how to make cannabis infused maple bacon butter syrup. It uses maple syrup as the sweetener. Because, well, I love maple syrup, and thought a deviation from the normal honey BBQ sauces would be nice. Transfer to a jar and store in the refrigerator for up to several weeks.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook maple infused bbq sauce using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Maple Infused BBQ Sauce:

1. Prepare 1/2 cup Chicken broth
2. Get 4 cup Ketchup
3. Prepare 6 tbsp Maple syrup
4. Make ready 1 1/4 tsp Garlic powder
5. Take 1/2 tsp Pepper
6. Prepare 5 tbsp Vegetable oil
7. Take 3 tsp Liquid smoke
8. Make ready 2 tsp Yellow mustard
9. Prepare 2 1/2 tbsp Dark brown sugar
10. Get 3 tbsp Worcestershire sauce
11. Prepare 3 Bay leafs
12. Get 6 tbsp White vinegar
13. Prepare 6 tbsp Frozen orange juice

Unlike the bbq sauce recipe of my childhood, it's naturally sweetened with molasses and maple syrup instead of loads of brown sugar. Also, although there are some healthy ketchup options out there, they're not always easy to find so we'll be working with from-scratch ingredients. Maple syrup adds distinctive sweetness to this tangy, homemade BBQ sauce. Use this sauce as a dip, marinade or topping on your favorite meat.

Steps to make Maple Infused BBQ Sauce:

1. Place chicken broth, Ketchup, Maple syrup, Garlic powder, Pepper, Vegetable oil, Liquid smoke, Yellow mustard, Brown sugar, Worcestershire sauce, and bay leafs in a stockpot and bring to a boil.
2. Add the white vinegar and orange juice,bring to a boil, reduce the heat and simmer for 5 minutes. Do not over boil, because the orange juice and vinegar will make the sauce bitter. Remove and discard the bay leafs after the cooking process.
3. This should make enough to fill a ketchup bottle.
4. Hope you enjoy a great sauce. Comments are welcome.

Maple syrup adds distinctive sweetness to this tangy, homemade BBQ sauce. Use this sauce as a dip, marinade or topping on your favorite meat. Our sauces cover a wide range. Sure we carry BBQ sauces, but also salsas, ketchups, mustards, marinades and hot sauces. Add to Wish List Add to Compare.

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