Recipe of Super Quick Homemade Potato/Meat Hash

Hello everybody, it’s Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, potato/meat hash. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Cooking the meat, potatoes, and vegetables in batches helps ensure that they all come out optimally before they get re-combined. Once the vegetables are cooked, I add them to the bowl with the meat. Binging with Babish: Meat Tornado from Parks & Rec. How to Make Hash Browns - Diner Style Restaurant Hashbrown Recipe.

Potato/Meat Hash is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Potato/Meat Hash is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook potato/meat hash using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Potato/Meat Hash:

1. Get 3 large potatoes
2. Take 1 whole kielbasa
3. Make ready 1 1/2 bag medium shrimp
4. Prepare 1/2 bag Tyson roasted chicken cubed
5. Prepare 1/2 cup bacon bits
6. Take To taste liquid smoke
7. Take To taste garlic powder
8. Take To taste black pepper
9. Get To taste Sea salt
10. Make ready To taste Mae Ploy sweet chili sauce
11. Prepare To taste dried garlic chunks
12. Get To taste dried chives
13. Take 1 tablespoon roasted garlic olive oil
14. Prepare 2 cups Colby jack cheese

Meat and potatoes may be the foundation of hash, but don't miss the opportunity to add some extra veggies. This is where those leftover sautéed mushrooms you have sitting in the fridge come in. Serve up the hash with a fried egg on top of each portion. Hash is a culinary dish consisting of chopped meat, potatoes, and fried onions.

Steps to make Potato/Meat Hash:

1. Chop potatoes to your liking, then kielbasa to your idea of bite size, halfway unthaw shrimp.
2. Put your olive oil in a pan or wok, and drop in your cut potatoes. Put the heat on Hi-Medium.
3. Combine shrimp, kielbasa, and chicken seasoning to taste with the above ingredients.
4. Toss in bacon bits, and let everything cook. Then add in your colby jack cheese, and stir until everything is melted and well mixed.
5. Serve to your liking.

Serve up the hash with a fried egg on top of each portion. Hash is a culinary dish consisting of chopped meat, potatoes, and fried onions. The name is derived from French: hacher, meaning "to chop". It originated as a way to use up leftovers. This Sausage Potato Hash recipe is perfect for breakfast or brunch!

So that is going to wrap it up for this exceptional food potato/meat hash recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!