Hello everybody, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, sausage rolls. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Sausage Rolls is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sausage Rolls is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can have sausage rolls using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sausage Rolls:
- Take All Purpose Flour
- Get Yeast
- Make ready Sugar
- Make ready salt
- Get warm milk
- Prepare eggs
- Make ready Oil
- Take sausages
Steps to make Sausage Rolls:
- Add your yeast to your milk for 7 minutes to activate the yeast.
- Mix your flour, sugar and salt. Then add your milk with yeast to the flour mixture. Add one egg and begin to knead. Then cover your dough for 60minutes to proof.
- Dust your surface and roll up your dough into a huge round shape. Cut the dough into long strips.
- Roll up your sausages with the dough strips. Place on a greased baking tray. Then brush an egg over the rolled up sausages.
- Bake for 20 minutes. Enjoy
So that’s going to wrap this up with this special food sausage rolls recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
