Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to make a special dish, feta and veg tartlets. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Feta and veg tartlets is one of the most favored of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Feta and veg tartlets is something that I have loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook feta and veg tartlets using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Feta and veg tartlets:
- Prepare Roll of puff pastry
- Make ready 1 aubergine
- Get 1 large tomato
- Get 150 g feta
- Get Oregano
- Make ready Oil for frying
Steps to make Feta and veg tartlets:
- Preheat oven to 200. Wash, cut into thin circles and dry the aubergine. Heat oil in a deep pan and fry for 2-3 mins until lightly golden. Drain on kitchen paper. Cut pastry into large circles, prick with a fork and blind bake for about 5 mins
- Remove from the oven and add aubergine on top. I made 3 pieces for each. Slice the tomato into 4 and add on top. Now add feta and sprinkle with oregano
- Put back in the oven for another 8-10 mins. Leave to cool a bit and serve 😍
So that’s going to wrap this up with this exceptional food feta and veg tartlets recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
