Hello everybody, it’s Jim, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, strawberry galette. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Strawberry Galette is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s fast, it tastes delicious. Strawberry Galette is something that I’ve loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have strawberry galette using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Galette:
- Make ready 1 sheet gluten and dairy free puff pastry
- Prepare 2 tablespoons caster sugar
- Get 450 g strawberries halved
- Take 1 egg beaten
Instructions to make Strawberry Galette:
- Preheat the oven to 180 oC - Unroll the pastry sheet onto a piece of parchment paper on a baking sheet - Use a saucer to cut out four circles of pastry
- Sprinkle half caster sugar over the pastry circles - Pile the strawberries into the centre of each circle leaving a 1” border of pastry on the outside - Brush the beaten egg around the border of the pastry circles
- Fold in the edges of the pastry overlapping the folds as necessary - Brush the border with the beaten egg and sprinkle with the remaining caster sugar - Bake for 20 minutes
So that is going to wrap this up with this exceptional food strawberry galette recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
