Recipe of Speedy Plantain and eggs

Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, plantain and eggs. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

This dish is one of the easiest breakfast recipe you can think of.kids love it, adults love it and I am pretty certain that you will love it too! Plantain and Egg Frittata: How to Make Plantain and Egg Frittata Breakfast Idea Plantain and egg frittata is a perfect breakfast recipe you will love to. I guess most of you are already acquainted with my baked plantain and egg frittata.

Plantain and eggs is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Plantain and eggs is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have plantain and eggs using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Plantain and eggs:

1. Make ready 2 ripe plantain
2. Take 2 eggs
3. Prepare Oil for frying
4. Make ready Side dish
5. Take Tomato sauce

The idea to use green plantains as a chip base was inspired! To create something more like a cracker than a chip My whole family is addicted to these crackers. The secret is to use very green plantains. Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make.

Steps to make Plantain and eggs:

1. Cut and fry your plantain
2. Break and fry your eggs with just salt,onion and pepper
3. Place them on the plate and add you tomato sauce (ketchup)

The secret is to use very green plantains. Plantain egg rolls or turon are a Filipino dessert of crispy, sugary shells with soft, warm plantains inside; they are quick and easy to make. Plantain pancakes are ultimate comfort food made from plantains and a few other ingredients. They are very light and tender almost like the french crepes. We re-made our first plantain socca.

So that is going to wrap it up for this exceptional food plantain and eggs recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!