Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, caramel pudding. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Caramel Pudding is one of the most well liked of current trending meals on earth. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Caramel Pudding is something that I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook caramel pudding using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Caramel Pudding:
- Take 4 Eggs
- Take 4 tbsp Sugar
- Get 4 tbsp Condensed Milk
- Get 3/4 cup Water
- Get 2 tsp Vanilla Extract
- Get Caramel
- Prepare 3 tbsp Sugar
Steps to make Caramel Pudding:
- Mix all the ingredients together for the pudding together. Do not whisk.
- For caramel, put sugar into a pan. On low heat, mix continuously so the sugar doesn’t burn.
- Sieve the pudding on top of the caramel. Do not mix.
- Steam for 45 minutes.
- Chill in the fridge. Once chilled, put a plate on top, & flip so that the caramel will be on top.
So that’s going to wrap it up for this special food caramel pudding recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
