Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, my italian beef whirls. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
My Italian beef whirls is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. My Italian beef whirls is something that I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have my italian beef whirls using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make My Italian beef whirls:
- Take 1 sheet puff pastry store bought
- Make ready 500 g lean ground beef
- Get 3 tbsp tomato puree
- Make ready 1 tbsp Italian mixed herbs
- Prepare 2 tsp garlic powder
- Get 2 tsp chilli powder
- Take to taste Salt and pepper
Steps to make My Italian beef whirls:
- Lay pastry out
- Mix remaining ingredients together
- Form into a rectangle nearly the same size as the pastry leaving enough room to roll and spread the meat mixture
- Roll up into a log then freeze for 30 mins
- Slice into 8 whirls and bake covered at 180°c for 30 mins then remove cover and brown for 10-15 mins until cooked….enjoy🍽
So that’s going to wrap it up with this exceptional food my italian beef whirls recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
