Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato-brinjal sabzi. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
Potato-Brinjal Sabzi is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Potato-Brinjal Sabzi is something which I have loved my entire life.
To begin with this recipe, we have to prepare a few components. You can have potato-brinjal sabzi using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Potato-Brinjal Sabzi:
- Prepare 5-6 small size Brinjal
- Get 6-7 Baby Potatoes
- Prepare As needed Oil
- Take 1 pinch asfoitida
- Get 1/2 tsp Turmeric powder
- Prepare 1 tbsp Red chilli powder
- Make ready 1/2 tsp Garam masala
- Get 1/2 tsp coriander powder
- Take 1 tsp Besan
- Make ready to taste Salt
- Get 1tsp Garlic paste
Instructions to make Potato-Brinjal Sabzi:
- Cut vegetables in long and thick size.
- Take a pan, add oil. Once oil is hot add asfoitida, turmeric and garlic paste.
- Add Brinjal and potatoes in it. Add all masala and salt. Don't add water. Cover it and add water in the cover. Cook it on low flame.
- Now open and add besan. Mix it well.
- Serve hot with Paratha or Roti.
So that is going to wrap this up for this special food potato-brinjal sabzi recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
