23/09/2020 04:44

Step-by-Step Guide to Make Ultimate Caramel flan

by Douglas Ball

Caramel flan
Caramel flan

Hello everybody, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, caramel flan. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Caramel flan is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Caramel flan is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook caramel flan using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Caramel flan:
  1. Prepare 2 tbsp Water
  2. Make ready 1/2 cup Sugar
  3. Take 3/4 cup full Cream milk
  4. Make ready 3/4 cup homemade Curd
  5. Make ready 3/4 cup sweet condensed milk
  6. Take 1/2 tsp vanilla extract
  7. Make ready 2 tbsp custard powder
Steps to make Caramel flan:
  1. To make the caramel sauce, in a pan heat water and sugar together. - Mix it well and let it melt over medium heat. - Bring it to boil and continue cooking till you get a nice caramel consistency and colour. - Once you see that the caramel is ready, remove it from the heat immediately, otherwise it may get burnt. - Pour this in the mould and make an even layer.
  2. Now pour in milk, curd and condensed milk in another bowl and mix it well together.Next add the vanilla essence and custard powder to it and mix it well. - Add this custard mixture over the caramel slowly and fill it.
  3. Bring water to boil in a steamer and place the custard mould in a steamer. Then close the lid of the steamer. - Let it cook for 25-30 mins or till a knife inserted comes out clean.
  4. Cool down to room temperature and refrigerate for 2 hours. - finally, unmould the caramel flan and enjoy.

So that is going to wrap it up for this special food caramel flan recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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