Recipe of Gordon Ramsay Seafood paella

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, seafood paella. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Seafood paella is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Seafood paella is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook seafood paella using 13 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Seafood paella:

1. Get 500 g Rice
2. Make ready 250 ml seafood mix
3. Take 250 ml shrimp
4. Make ready 2 leftover hake fillets
5. Get 4 garlic cloves
6. Get 1 cube chicken stock
7. Make ready 1 onion
8. Take to fry Olive oil
9. Get 5 ml turmeric
10. Take 5 ml paprika
11. Get 5 ml curry powder
12. Make ready 5 ml Cumin
13. Take 125 ml coconut milk

Instructions to make Seafood paella:

1. My preparation time was 45 minutes
2. Boil your rice and add turmeric spice
3. Finely chop onion and crush garlic and start to fry it in a wok pan or any large pan.
4. Stir then add your chicken stock, and your dry ingredients let them cook just for few minutes.
5. Check your rice then drain the water and let it cook for the last few minutes
6. Then open your seafood mix and shrimps and add them to the onion mixture.
7. Stir and let it sautee for a while
8. Switch off your stove and put it aside.
9. Fetch your leftover hake and add it over the shrimp and stir.
10. Your shrimp, seafood, and fish hake, then add rice and stir the delicious food.
11. Your paella is now ready it's cooked and ready to plated.

So that is going to wrap it up for this exceptional food seafood paella recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!