Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, veg masala idli. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Veg masala Idli is one of the most well liked of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Veg masala Idli is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook veg masala idli using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Veg masala Idli:
- Make ready 500 gms Idli batter
- Make ready 1 bowl chopped vegetables(carrot, capsicum, peas, beans, etc.)
- Get 2 tbsp oil
- Make ready 1/2 tbsp turmeric powder
- Prepare 1/2 tbsp coriander powder
- Take 1/2 tbsp Red chilli powder
- Take To taste Salt
- Get 1/2 tbsp lemon juice
Steps to make Veg masala Idli:
- First take idli batter and add all the chopped vegetables, all the spices, lemon juice and salt and mix well.
- Then take idli stand and put the prepared idli batter in it and cook it for 15 minutes.
- When it cooks well then let it cool down and carefully remove all the idlis from it.
- Veg masala idli ready. Serve with chutney or sauce.
- Veg masala idli ready. Serve with chutney or sauce.
So that is going to wrap this up with this exceptional food veg masala idli recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
