Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, homemade sardines. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Homemade Sardines is one of the most popular of current trending meals on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Homemade Sardines is something which I’ve loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook homemade sardines using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Homemade Sardines:
- Take 1 kg milkfish
- Get 500 grams tomato sauce
- Prepare 4 piece Cloves
- Take 4 piece bay leaf
- Prepare 1 tsp salt
- Make ready 1 tsp black pepper (whole)
- Take 8 piece pickle chips
- Make ready 2 piece dried chili (optional)
- Take 1/2 cup olive oil
Steps to make Homemade Sardines:
- Slice milkfish at 2 inches thick, remove the head and tail
- Put all ingredients in a slow cooker at high setting.
- Adjust to low setting when boiling. Cook for 5hours or until the fishbone is tender.
So that is going to wrap it up for this special food homemade sardines recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
