Hello everybody, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, sig's dulce de leche (caramel sauce). One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Sig's Dulce de Leche (caramel sauce) is one of the most well liked of current trending foods in the world. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Sig's Dulce de Leche (caramel sauce) is something which I have loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few components. You can have sig's dulce de leche (caramel sauce) using 2 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Sig's Dulce de Leche (caramel sauce):
- Take 250 ml sweetened condensed milk
- Get 50 grams sugar(optional)
Instructions to make Sig's Dulce de Leche (caramel sauce):
- Dissolve sugar in the milk in a small pot by gently heating it on stove.
- Pour mixture into a heatproof bowl that has high sides.
- Heat in microwave oven in two minute intervals for about thirty minutes,Every two minutes stir very carefully as it will be very hot and bubble a lot.
- Keep checking throughout heating periods that it not over boils.
- Cook until it reaches the colour and thickness you want.
- I serve this with icecream and puddings or use it in baking.
- You can also eat it on its own.
- Leave the extra sugar out if you dont want it to sweet.If not using sugar add milk straight into heatproof dish and put into microwave.
- This recipe makes enough sauce to serve with four icecreams
So that is going to wrap this up for this special food sig's dulce de leche (caramel sauce) recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
