Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, veg masala khichdi. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Veg masala khichdi is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Veg masala khichdi is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook veg masala khichdi using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Veg masala khichdi:
- Prepare 2 cup rice
- Make ready 1 big onion finely chopped
- Prepare 2 tomato chopped
- Prepare 1 potato chopped
- Make ready 1/2 cup cauliflower pieces 1/2 cup
- Make ready as needed Some peas
- Take 1 gree Chilli chopped
- Get 1 tsp turmeric powder
- Prepare to taste Salt
- Get 1 tsp garam masala
- Make ready 2 buy leaf
- Take 1 tsp cumin seeds
- Get 1big big spoon oil
- Prepare 2 tsp ghee
Steps to make Veg masala khichdi:
- Soak rice for 15 min. Heat oil in a pressure cooker add buy leaf and cumin seeds fry for 2 min add onion fry until pink.
- Add chopped tomatoes cook till it become soft. Add turmeric powder mix well. Add all veg and rice or salt or garam masala fry it for 2 min.
- Add 2 and helf cup of water.cook until 2 whistlet.now turn of the flame. And allow to cook in remine pressure.
- Your veg masala khichdi is ready
- Serve with your favorite raita and pickle.
So that’s going to wrap it up for this exceptional food veg masala khichdi recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
