Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, creamy leche flan. One of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Creamy Leche Flan is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Creamy Leche Flan is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook creamy leche flan using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Leche Flan:
- Take 20 pcs egg yolk
- Make ready 1 can (360 ml) condensed milk
- Prepare 2 can (360 ml) fresh milk
- Prepare 1 tbsp vanilla extract
- Make ready For caramel
- Take 1 1/2 tbsp sugar per pan
Steps to make Creamy Leche Flan:
- Separate egg yolk and egg white
- Combine egg yolk, fresh milk & condensed milk, mix it using a hand mixer.
- In a leche flan pan put sugar and caramelize it.
- Using a cotton cloth pour on the mixture to separate bubbles and excess lumps.
- Pour on the mixture in the pan and steam it for about 20 mins.
So that is going to wrap this up for this special food creamy leche flan recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
