Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, banana scones. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Banana scones is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They’re nice and they look fantastic. Banana scones is something which I’ve loved my whole life.
Let cool for a few minutes and then transfer the scones to a wire rack. In the meantime, make the glaze. Classic scones are plain and go well with butter or jam, but I like to load mine with bananas and chocolate chips. You need a handful of basic ingredients for banana scones including flour, brown sugar, bananas, egg, butter, and a few others.
To get started with this recipe, we must prepare a few ingredients. You can cook banana scones using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Banana scones:
- Get 1 kg self-raising flour
- Prepare 3 bananas
- Prepare 1 small cup sugar
- Get 1 teaspoon salt
- Get 3 cups fresh milk
- Get 2 tablespoons baking powder
- Prepare 1 cup water
True story - I LOVE scones (wow…bold lettering AND underlined…can you tell how much I love them?) That includes these Banana Nut Scones! Brush with heavy cream or buttermilk. For a golden brown, extra crisp and crumbly exterior, brush with liquid before baking. And for extra crunch, a sprinkle of coarse sugar is always ideal!
Instructions to make Banana scones:
- Peel banana and cut it and put in with sugar
- Put it on a stove and make sure that sugar and banana are melting
- Mix all the ingredients and mixed with that banana
- Put it on oven it will expand on how strong is your stove then when u see that is golden brown u can serve
For a golden brown, extra crisp and crumbly exterior, brush with liquid before baking. And for extra crunch, a sprinkle of coarse sugar is always ideal! Grate butter into flour mixture on the large holes of a box grater; use your fingers to work in butter (mixture should resemble coarse meal), then stir in raisins. In a small bowl, whisk together the bananas, buttermilk and vanilla extract. Add to the dry ingredients, and stir until just barely incorporated.
So that is going to wrap this up with this special food banana scones recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
