Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, spicy bottle guard veg. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Spicy bottle guard veg is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Spicy bottle guard veg is something which I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have spicy bottle guard veg using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy bottle guard veg:
- Take 2 small size bottle guard
- Get To taste Salt and red chilli powder
- Prepare 1/2 spoon Turmeric Powder
- Make ready as needed Some p green coriander
- Take 2-4 Garlic cloves
- Take 1/2 tsp cumin seeds
- Make ready 4 green chilli finely chopped
- Take 1 medium spoon mustard oil
- Take 2 Onion chopped
- Get 2 Tomato chopped
Steps to make Spicy bottle guard veg:
- Take kadai then take mustard oil,mix on it cumin all chopped things
- After colour change of onion then mix all spices with some water
- Then mix on it bottle guard then cover it for 5-8 min
- Your dish ready to eat with chapati or plain pranthan.
So that is going to wrap it up for this exceptional food spicy bottle guard veg recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
