19/08/2020 18:43

Step-by-Step Guide to Make Perfect Dry beef chilli

by Angel Lawrence

Dry beef chilli
Dry beef chilli

Hello everybody, it’s John, welcome to our recipe page. Today, we’re going to make a special dish, dry beef chilli. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Dry beef chilli is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Dry beef chilli is something which I have loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook dry beef chilli using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Dry beef chilli:
  1. Prepare 1 tbsp seasame oil
  2. Take 1 tbsp soy sauce
  3. Get 1 tsp black pepper
  4. Prepare Salt as per taste
  5. Make ready 1 capsicum (cut in strips)
  6. Make ready 1 spring onion (chopped)
  7. Prepare 1 tbsp garlic chopped
  8. Get 2 tbsp oil
  9. Take Half kg beef under cut
Instructions to make Dry beef chilli:
  1. Pan ma oil daal kar garam kar lay.
  2. Garam oil ma garlic chopped daal kar light brown kary.
  3. Light brown garlic ma beef daal kar 5 se 10 minutes kay liye fry kary.
  4. Phir seasame oil, black pepper, soya sauce,
  5. Salt, capsicum spring onion daal kar 2 se 3 minutes tak pakaya
  6. Jab beef juicy or soft hu jaya tu flame off kar daay.
  7. Dry beef chilli ko seasame seed se garnish kar kay Garlic rice kay sath serve kary.

So that’s going to wrap this up with this special food dry beef chilli recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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