Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, sweet potato burfi. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sweet potato burfi is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Sweet potato burfi is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have sweet potato burfi using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweet potato burfi:
- Make ready sweet potato boiled and mashed
- Get decicated coconut
- Make ready brown sugar
- Take clarified buttet/ Ghee
- Take cardamon powdered
Instructions to make Sweet potato burfi:
- Boil and mash the sweet potato. Heat the ghee in a non stick pan. Add the sweet potato and cook for about 20mins on medium flame.
- Once the mixture comes together add the sugar and cardomons powder. Cook till all the sugar combines well and comes together. Dish out in a square tin. Garnish with decicated coconut. Let it cool for abt 3-4 hours. And then cut into desired peices.
So that is going to wrap it up with this special food sweet potato burfi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
