17/10/2020 17:19

Recipe of Homemade Masaledar French Beans ki sabzi

by Lida Floyd

Masaledar French Beans ki sabzi
Masaledar French Beans ki sabzi

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, masaledar french beans ki sabzi. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Masaledar French Beans ki sabzi is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. Masaledar French Beans ki sabzi is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have masaledar french beans ki sabzi using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Masaledar French Beans ki sabzi:
  1. Prepare 250 grms French beans medium chopped
  2. Take 1 medium size chopped onion
  3. Take 1 medium size chopped Tomato
  4. Prepare 4-5 cloves chopped garlic
  5. Take 3-4 tbsp oil
  6. Get 1 tsp turmeric powder
  7. Prepare 1 tsp red mirchi powder
  8. Get 1 tsp coriander powder
  9. Make ready as per taste Salt
  10. Get 1 tsp garam masala powder
Instructions to make Masaledar French Beans ki sabzi:
  1. Heat oil in a kadhai, first put potato little saute add french beans stir it.
  2. Then add onion little fry with that beans & potato. Add chopped tomato & garlic. Fry it thoroughly now add all dry masala & salt mix properly.
  3. No need to add water cover the lid for 1-2 mins. Open lid fry until oil separated from the sabzi. Now turn off flame and ready to serve masalader French beans.

So that is going to wrap this up with this special food masaledar french beans ki sabzi recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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