19/11/2020 22:31

Simple Way to Make Super Quick Homemade Caramel dudhi halwa

by Jerome French

Caramel dudhi halwa
Caramel dudhi halwa

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, caramel dudhi halwa. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Caramel dudhi halwa is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Caramel dudhi halwa is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have caramel dudhi halwa using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Caramel dudhi halwa:
  1. Take 1 large bottle gourd grated
  2. Make ready 1 (397 gram) can caramel condensed milk
  3. Make ready 3 tablespoon heaped milk powder
  4. Prepare 1 cup coarsely ground mixed nuts
  5. Make ready 2 tablespoon ghee
Instructions to make Caramel dudhi halwa:
  1. In a pan add ghee and turn in the gas. Once the ghee is melted add the grated bottle gourd and cook on a low flame until all the water has evaporated. Add the caramel condensed milk and cook while stirring continuously for about five minutes.
  2. Add the milk powder and coarsely ground nuts and mix. Keep stirring and cook until the ghee leaves sides. Transfer in a serving bowl and serve on its own or with ice cream or fresh cream.

So that is going to wrap it up for this exceptional food caramel dudhi halwa recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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