Recipe of Favorite Katlama (Poorman's Pizza)

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, katlama (poorman's pizza). It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Katlama (Poorman's Pizza) is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Katlama (Poorman's Pizza) is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have katlama (poorman's pizza) using 12 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Katlama (Poorman's Pizza):

1. Take 1 cup Whole Wheat Flour
2. Make ready 1/2 cup Warm water
3. Take 4 tbsp gram flour or besan
4. Get 1 tsp salt
5. Make ready 1 tbsp Nigella seeds (optional)
6. Make ready 1/4 th cup Oil
7. Make ready 4 For topping - tomatoes medium sized
8. Take 1 tbsp Red chilli paste
9. Get 1 tbsp Coriander seeds crushed
10. Prepare 1 tbsp cumin seeds
11. Take 1 tbsp Chilli flakes
12. Prepare 1/4 tsp red food colour a pinch (optional)

Steps to make Katlama (Poorman's Pizza):

1. Mix flour, salt and nigella seeds in a bowl. Add water gradually and knead into a soft dough.
2. Rest it for 15 mins.
3. Now for the making of the topping mix, take the tomatoes in a pan and add little water and boil them on low flame until tender. Cook until soft and the water is reduced. Cool and peel the skin.
4. Add the peeled tomatoes, chilli paste or powder, gram flour and salt to a blender and whiz to a smooth paste.
5. Heat oil in a big tawa. Dust a work top generously. Make a big ball with the dough. Roll it out into a 10 inch slightly thick round roti.
6. While one side is cooking, briskly apply the tomato mixture on the upper side and sprinkle with crushed coriander seeds, cumin seeds and chilli flakes. Keep the flame low only. Cover and cook evenly.
7. Also, add the dried parsley if desired. I did that to make it tastier.
8. When one side is golden and crisp, flip it to cook the side with the tomato paste. It takes around 5 to 8 mins for the plain side to cook and 5 to 6 mins for the side with the tomato paste.
9. Yummy and delicious to the last bite. Serve it hot with lassi and salad.

So that is going to wrap it up with this exceptional food katlama (poorman's pizza) recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!