01/11/2020 16:18

Recipe of Ultimate Tomato consomme

by Lizzie Lane

Tomato consomme
Tomato consomme

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, tomato consomme. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Tomato consomme is one of the most favored of current trending meals on earth. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Tomato consomme is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook tomato consomme using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Tomato consomme:
  1. Make ready 1 k cherry tomatoes
  2. Prepare 3 x cloves garlic
  3. Prepare 1/2 red onion
  4. Make ready 1 x stick celery
  5. Get 1 tbsp white wine vinegar
  6. Prepare 1 x tbsp sugar
  7. Prepare 1 x tbsp chives
  8. Prepare 1 x tbsp parsley
  9. Prepare salt and pepper
  10. Take muslin or cheese cloth for straining
Steps to make Tomato consomme:
  1. Roughly chop all the vegetables so that when they go in the food processor it can cope with them
  2. Chop and then half the tomatoes and put all ingredients including vinegar, sugar salt and pepper in the blender
  3. Blend for 30 seconds or so, now sit a sieve over a clean stainless steel pan or glass bowl, bring up the corners of the cloth and secure
  4. I tied string around the top but it wasn't necessary, you can see in the second image that tomato water is already passing through the muslin cloth. Refrigerate for at least 12 hours but 24 is better. In the 3rd image I am pouring the yield into a glass bowl
  5. In the 1st image you can see the 1 L of consommé slightly pink in colour and the pulp left behind. You can use the pulp to make a pizza sauce base? For garnish I skinned and diced a plum tomato
  6. A few chopped chives and the diced tomato finishes off this refreshing chilled tomato consommé perfectly. I like to serve in a glass. Feel free to watch the video I made of this. https://www.youtube.com/watch?v=qnqJlNM4WbI

So that’s going to wrap this up with this exceptional food tomato consomme recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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