12/11/2020 15:31

Easiest Way to Prepare Favorite Potato Salad with Carrots and Pineapple

by Lina Copeland

Potato Salad with Carrots and Pineapple
Potato Salad with Carrots and Pineapple

Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, potato salad with carrots and pineapple. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Potato Salad with Carrots and Pineapple is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Potato Salad with Carrots and Pineapple is something which I have loved my whole life.

How to Make Potato Salad with Carrots and Pineapple. Making this potato salad version is easy and straightforward. There are three simple processes involved. First is to prepare the potato and carrot by boiling.

To begin with this recipe, we have to prepare a few components. You can cook potato salad with carrots and pineapple using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Potato Salad with Carrots and Pineapple:
  1. Get 3 big potato
  2. Take 2 medium sized carrot
  3. Take pineapple chunks 1 cup 150g and juice
  4. Make ready 2 tablespoon minced onions
  5. Prepare 1/4 teaspoon ground black pepper
  6. Prepare Mayonnaise
  7. Prepare teaspoon sugar1
  8. Get parsely 1 tblspoon

This is one of my favorite potato salad of.. Salad With Pineapple Recipes on Yummly DIRECTIONS Toss raisins, carrots, and pineapple together lightly; set aside. Stir together mayonnaise, lemon juice, salt and sugar and add to the raisin mixture.

Steps to make Potato Salad with Carrots and Pineapple:
  1. In boiled water, pour diced potatoes to cook, add carrot and allow to cook for 10 minutes and remove.
  2. Strain carrot and potato into cold and iced water. - Allow them to cool down to give good texture.
  3. Now we do mayo dressing for salad. pour in onions, pepper, sugar, salt, and mix well. be careful of salt. it is better bland than salty after the salad is made.
  4. Add pineapple and juice, mix. ADD the already cut carrots, mix well, and finally pour in cut potato cubes..at this point taste to see if the salt is ok. dress with parsely. mix well again
  5. Pour in bowl and refrigerate. it better served chilled

DIRECTIONS Toss raisins, carrots, and pineapple together lightly; set aside. Stir together mayonnaise, lemon juice, salt and sugar and add to the raisin mixture. This cold carrot salad is sweetened by the addition of raisins, pineapple and marshmallows. Wonderful salad both pleasing to the eye as well as the palate! I did substitute Splenda for the sugar and used crushed pineapple as that is what I had on hand.

So that’s going to wrap it up with this special food potato salad with carrots and pineapple recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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