Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, kenya style home made biscuits. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Kenya Style Home made Biscuits is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Kenya Style Home made Biscuits is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have kenya style home made biscuits using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Kenya Style Home made Biscuits:
- Prepare 4/5 Cups self raising flour
- Take 1-1/4 pks Butter
- Prepare 1 cup sugar or to taste
- Prepare 1-1/4 tbsp custard powder
- Get 1-1/2 tsp Bi carb soda
- Take 1/4 cup warm milk
Instructions to make Kenya Style Home made Biscuits:
- Mix the butter and sugar together and the other dry ingredients (add 4 cups 1st) and mix then add the milk as needed to form a soft dough
- You should be able to roll the dough hence I have put 4/5 cups of flour if it’s to soft add more flour.
- I roll mine on the work surface and cut with cookie cutters you can use a biscuit machine also which I’ve also done
- Bake on 180 in a preheated oven for 10/12 mins. Eat once cool
So that’s going to wrap this up for this exceptional food kenya style home made biscuits recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
