Step-by-Step Guide to Make Quick Khoshri (Egyptian Khichri)

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, khoshri (egyptian khichri). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Khoshri (Egyptian Khichri) is one of the most popular of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Khoshri (Egyptian Khichri) is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have khoshri (egyptian khichri) using 20 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Khoshri (Egyptian Khichri):

1. Make ready For the rice:
2. Get Masoor Daal
3. Make ready rice
4. Prepare cumin
5. Prepare Salt
6. Get Water to cook
7. Prepare For Tomato soup:
8. Get tomatoes
9. Take Water
10. Prepare Salt
11. Take green chillies
12. Get garlic
13. Take For fried vegetables:
14. Make ready potatoes finger cut
15. Get capsicums cut into big cubes
16. Prepare big flower cauliflower
17. Make ready brinjals thickly sliced
18. Make ready eggs
19. Prepare corn flour
20. Make ready Salt and pepper

Steps to make Khoshri (Egyptian Khichri):

1. Soak the rice and lentil together for atleast 30-40 minutes. Meanwhile prepare the soup.
2. For the soup blend together the ingredients and make a thin runny sauce, then transfer it into a saucepan and cook for about 10 minutes on low flame.
3. For the vegetables, marinate the vegetables with egg, corn flour, salt and pepper.
4. Now in a wok, add ghee as desired, salt and cumin and cook for a minute. Then add the water as desired and add the rice and cook like regular rice.
5. Meanwhile deep fry the marinated vegetables.
6. Serve the rice with tomato soup and vegetables.

So that is going to wrap this up for this exceptional food khoshri (egyptian khichri) recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!