Simple Way to Prepare Speedy Spicy Potato curry with skin recipe

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, spicy potato curry with skin recipe. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Spicy Potato curry with skin recipe is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Spicy Potato curry with skin recipe is something which I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook spicy potato curry with skin recipe using 17 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Potato curry with skin recipe:

1. Make ready 1 bag 1 kilo of baby potatoes
2. Make ready 1 large onion finely chopped
3. Prepare 1/2 peppers red green and yellow chopped finely
4. Prepare 1 teaspoon minced ginger garlic and chillies
5. Make ready 1 tablespoon oil
6. Prepare 1 teaspoon cumin seeds
7. Get to taste Salt
8. Make ready 1 teaspoon red chilli powder
9. Take 1 teaspoon turmeric powder
10. Prepare 1 teaspoon jeera powder
11. Make ready 1/4 teaspoon sugar
12. Get Squirt of tomato ketchup
13. Take 1 tablespoon Rajahs chicken masala
14. Prepare 1 teaspoon lemon juice
15. Make ready 2 tablespoons chopped coriander
16. Take 2 chopped tomatoes
17. Get 1 small bowl of passatta

Instructions to make Spicy Potato curry with skin recipe:

1. Wash the potatoes then cut them in half I boiled mine in a pressure cooker for 3 whistles. Then left them aside. Remember leave the skin on.
2. Add oil to a pan then add cumin seeds and let these pop add onion peppers with garlic ginger and chillies. Add half the coriander and let the mixture become brown. Then add the tomatoes and passatta. Add all the spices salt chilli powder turmeric powder and jeera powder with sugar ketchup masala and lemon juice. Mix this into a lovely gravy then add the potatoes with 1 litre of water and let this simmer until the consistency is just right for a curry.
3. Add coriander on top for decoration. Enjoy 😉

So that is going to wrap it up with this special food spicy potato curry with skin recipe recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!