Easiest Way to Prepare Favorite Kammoniya(Arabian)

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, kammoniya(arabian). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Kammoniya(Arabian) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Kammoniya(Arabian) is something which I’ve loved my whole life.

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To begin with this particular recipe, we must first prepare a few components. You can cook kammoniya(arabian) using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Kammoniya(Arabian):

1. Make ready Kayan ciki
2. Take Spices
3. Make ready Tomato paste
4. Make ready Albasa(dayawa)
5. Prepare Maggi
6. Get Oil

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Steps to make Kammoniya(Arabian):

1. Ki wanke kayan ciki sosai
2. Ki daura tukunyar ki ki zuba oil, da albasa da garlic.
3. Ki dauko tomato paste dinki ki zuba Ki saka kayan kamshi da maggi.
4. Sai ki zuba kayan cikin acikin tukunyar ki rufe ki barshi komai ya dahu zaki ji wani kamshi yana tashi.
5. Zaki Iya ci da sinasir,ko bread, ko surundu

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