Step-by-Step Guide to Make Super Quick Homemade Blueberry Muffins

Hello everybody, it’s Gordon, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, blueberry muffins. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Blueberry Muffins is one of the most favored of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Blueberry Muffins is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have blueberry muffins using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Blueberry Muffins:

1. Make ready 1/2 cup margarine
2. Make ready 3/4 cup sugar
3. Get 2 eggs
4. Prepare 2 tsp vanilla essence
5. Make ready 1 1/2 tsp almond essence
6. Take 1/2 cup milk
7. Prepare 1 3/4 cup flour
8. Make ready 2 teaspoons baking powder
9. Take 1 cup blueberries
10. Prepare Muffin paper liners

Instructions to make Blueberry Muffins:

1. Preheat oven to 190 degrees. Take eggs and milk out of the fridge. Cream the margarine till soft and fluffy. Add sugar and cream some more. Add eggs one at a time and mix. Add vanilla and almond essence and mix.
2. In a separate bowl, whisk flour and baking powder. Gradually add flour and milk to creamed mix, alternating between the two. The dough is pretty thick, you have to alternate.
3. Prepare the muffin tray, line with paper liners (I did not have, I used silicone which worked fine). For normal berries fold in berries careful not to squish them. Frozen, move, Quickly fold in frozen berries and scoop into prepared cups. And into the oven.
4. Bake for 40 minutes Cool down and serve.

So that is going to wrap it up for this special food blueberry muffins recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!