Simple Way to Prepare Gordon Ramsay Wheat Chakli

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, wheat chakli. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Wheat Chakli is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Wheat Chakli is something which I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can cook wheat chakli using 7 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Chakli:

1. Make ready 2 cups wheat flour
2. Make ready 2 tbsp chillies- ginger paste
3. Prepare 1 little less cup curd
4. Get 1 tbsp malai (from top of boiled milk)
5. Get 1 tsp white sesame seeds
6. Get to taste Salt
7. Get As required Oil for frying

Steps to make Wheat Chakli:

1. First in put wheat flour in thin cloth and make bundle of it(as shown). Place it pressure cooker vessel and steam(dry) for 4-5 whistles. As steam escape open the lid, take out this wheat flour bundle. Open the knot. Sieve it with chalni to make lump free flour.
2. In mixing bowl add this sieve wheat flour,add chillies ginger paste, malai, salt, sesame seeds and mix well. Bind with sour curd to make semi soft dough.
3. Divide this dough into 2 equal portions. Put one portion in Chakli maker. Close the lid,make round chalkis as shown.
4. Heat oil in frying pan. Add few prepared chalkis in hot oil. Fry on medium flame till crispy golden brown.
5. Similarly prepare all from remaining dough. Store in airtight container.
6. Serve / Relish Delicious Wheat Chakli with tea/ coffee at tea time.

So that is going to wrap it up for this special food wheat chakli recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!