Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lemon potatoes wedges. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Lemon Potatoes wedges is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lemon Potatoes wedges is something which I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can have lemon potatoes wedges using 10 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemon Potatoes wedges:
- Take 1/2 kg peeled potatoes
- Prepare 100 gms flour
- Prepare 1/2 tsp salt
- Prepare 1 tbsp lemon juice
- Take 1 tsp lemon peel
- Prepare Pinch turmeric powder
- Get 1 bunch Dania
- Prepare 1 tsp cumin powder
- Get Oil to fry
- Take Water
Instructions to make Lemon Potatoes wedges:
- Slice the potatoes with a crinker potato slicer to get the waves gloves.
- Mix, flour, salt, lemon juice and peel, turmeric, Salt, cumin, chopped dhania with 1/2 cup water. Mix into a medium thick batter.
- Dip your potato wedges in the batter and mix well to ensure all is covered.
- Heat the oil, but don't smoke it, fry the potatoes wedges until crispy, don't over brown.
- Serve with sauce or dip of choice.
So that’s going to wrap it up with this special food lemon potatoes wedges recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
