Recipe of Perfect Spaghetti with Prawns in a Tomato Sauce

Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, spaghetti with prawns in a tomato sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Spaghetti with Prawns in a Tomato Sauce is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Spaghetti with Prawns in a Tomato Sauce is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spaghetti with prawns in a tomato sauce using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with Prawns in a Tomato Sauce:

1. Get 100 g fresh spinach
2. Prepare 3 garlic cloves, crushed
3. Prepare 1 tin chopped tomatoes
4. Make ready 1-2 red chilli's, deseeded and chopped (optional)
5. Prepare 1 tbsp chopped parsley
6. Take 3 tbsp olive oil
7. Get 180 g raw peeled prawns
8. Take 2 tsp red wine vinegar
9. Get 280 g spaghetti
10. Make ready 1 tsp sugar
11. Take Parmesan cheese or other of choice to sprinkle
12. Prepare to taste Salt
13. Prepare to taste Ground black pepper

Steps to make Spaghetti with Prawns in a Tomato Sauce:

1. Cook pasta according to packet instructions in a pot of salted water. Reserve cup of the pasta water and drain the rest when cooked through.
2. In the meantime, heat olive oil over a medium-low heat and fry the prawns on each side, (I used large prawns which took less than 2 minutes to fully cook). Set aside once done.
3. Add the garlic and chilli into the same pan used to cook the prawns and fry for about a minute or so until fragrant.
4. Next add the tin tomatoes, parsley, sugar, vinegar and a 2-3 tablespoons of pasta water and simmer down for about 10 minutes until the sauce has thickened slightly. Season with salt and black pepper.
5. Add the drained pasta, spinach and 2-3 more tablespoons of pasta water and cook for another 5 minutes or so until the spinach has fully wilted.
6. Lastly add the cooked prawns and toss all together until the pasta is fully coated in the sauce and spinach.
7. Serve sprinkled with cheese of choice (I used grated Cheddar cheese)

So that’s going to wrap it up for this exceptional food spaghetti with prawns in a tomato sauce recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!