Easiest Way to Prepare Award-winning Mutton Yakhni pulao

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mutton yakhni pulao. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mutton Yakhni pulao is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. Mutton Yakhni pulao is something that I’ve loved my whole life. They’re nice and they look wonderful.

Make Mutton Yakhni Pulao and enjoy with your family. Yakhni Pulao is a flavorsome dish of rice and meat. It is not difficult to make just a correct recipe is required. The below recipe has an authentic taste.

To begin with this recipe, we have to prepare a few ingredients. You can have mutton yakhni pulao using 25 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mutton Yakhni pulao:

1. Take 1 kg basmati rice soaked 30 min
2. Prepare For Yakhni-
3. Prepare 1 kg mutton
4. Take 2 garlic whole
5. Get 2 onions cut into 4 pcs
6. Take 2 inch ginger cut into pcs
7. Prepare 2 pcs cinnamon sticks
8. Prepare 6 pcs green cardamom
9. Take 2 black cardamom
10. Get 6 pcs cloves
11. Prepare 4 pcs bay leaves
12. Take 1 tsp black pepper
13. Prepare 2 pcs mace
14. Get 2 glass water
15. Take To taste salt
16. Make ready For muslin pouch -
17. Make ready 2 tbsp zeera
18. Take 2 tbsp fennel seed
19. Get 2 tbsp coriander seeds
20. Get For seasoning-
21. Take 4 tbsp ghee/oil
22. Make ready 1 big sliced onion
23. Take 1 tsp black cumin
24. Get 10 pcs green chillies chopped
25. Make ready 100 g yogurt

The rice used is almost invariably Basmati or a close variant. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle differences. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve.

Instructions to make Mutton Yakhni pulao:

1. Add mutton pieces in a pressure cooker.Add all the Yakhni- ingredients and the muslin pouch. Add 2 glasses of water and cook for 15 min.
2. When the temp of Yakhni cools down, separate the mutton pieces using a seive.
3. Add ghee in a cooking pot and heat it. To it add sliced onion, green chillies,black cumin and fry them till golden brown. Now add yogurt and fry for 2 more mins.
4. To the same pot, add the mutton pieces and cook for 5 mins. Add stock and water according to rice. Add rice once the water comes to boil.
5. In a cup add kewra water and a pinch of food colour. Sprinkle this to the pot and cook for 5 more mins on medium flame.
6. Your mutton Yakhni pulao is ready. Enjoy with salad and raita.

Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Delicious Mutton Yakhni Pulao is ready to serve. Ad yakhni shamil karke boil karain aur chawal shamil kar lain. Mutton Yakhni Pulao Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. Mutton Yakhni Pulao - Yakhni Pulao is a flavorsome dish of rice and meat.

So that is going to wrap it up for this exceptional food mutton yakhni pulao recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!