How to Prepare Quick Custard Seviyan Dessert Recipe for Eid 🥣

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, custard seviyan dessert recipe for eid 🥣. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Custard Seviyan Dessert Recipe for Eid 🥣 is one of the most popular of current trending foods in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They’re fine and they look fantastic. Custard Seviyan Dessert Recipe for Eid 🥣 is something which I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook custard seviyan dessert recipe for eid 🥣 using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Custard Seviyan Dessert Recipe for Eid 🥣:

1. Get 1 Liter Milk
2. Prepare 1/2 Cup Color Seviyan
3. Prepare 1 tbsp Strawberry Custard
4. Prepare 2 tbs milk for custard mixing
5. Take 8 tbsp Sugar
6. Take Almond and Pistachio as You Required

Instructions to make Custard Seviyan Dessert Recipe for Eid 🥣:

1. Aik pan m milk daly jb halka sa boil a jaye is m cheeni add kr dy.
2. Is ko mix kry jb cheeni mix ho jaye ab is m saviyan dal dy aur 3 mint tk cook kry jb tk saviyan pak na jaye
3. Aik aik cup m is m 2 tbsp milk aur custard dal kr mix kr ly.
4. Ab is ko thora thora kr k saviyon m daly dy
5. Ab is ko low flame pr itna pakaye jb tk ye thick na ho jaye.Jb thick ho jaye flame off kr dy.
6. Mazedar saviyan custard tayar h is ko kisi b serving bowl m daly aur pista,almonds aur coconut k sath garnish kry aur serve kry
7. Ap chote chote bowl b ly skhty h for one person serving k liye Enjoy this Eid

So that is going to wrap this up for this exceptional food custard seviyan dessert recipe for eid 🥣 recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!