Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, puff puff. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Puff Puff is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are nice and they look wonderful. Puff Puff is something that I’ve loved my entire life.
To begin with this recipe, we must prepare a few ingredients. You can cook puff puff using 7 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Puff Puff:
- Take Flour 250g (2 Cups)
- Prepare 60 g Sugar (or as desired)
- Make ready 2 Teaspoons Instant Dry Yeast
- Get 11/8 Cups Warm Water
- Make ready Pinch Salt
- Get 1 Teaspoon Nutmeg (Optional)
- Prepare Vegetable oil
Instructions to make Puff Puff:
- Sift the flour and nutmeg in a bowl and set aside. Combine everything together in a mixing bowl except the warm water. Add the warm water gradually while mixing with a spatula or clean hands.
- Mix thoroughly to achieve a not too thick and too thin consistency. Cover with cling film or a kitchen towel and keep in a warm place for between 40-1hr or until double in size.
So that is going to wrap this up with this exceptional food puff puff recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
