Easiest Way to Prepare Perfect Mike's Spicy Garlic Thai Shrimp & Rice

Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, mike's spicy garlic thai shrimp & rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mike's Spicy Garlic Thai Shrimp & Rice is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Mike's Spicy Garlic Thai Shrimp & Rice is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have mike's spicy garlic thai shrimp & rice using 34 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Mike's Spicy Garlic Thai Shrimp & Rice:

1. Prepare FOR YOUR PROTEINS
2. Take 2 Pounds Raw Large Shrimp [de-veined - shucked - brined in salt & sugar]
3. Take FOR YOUR DENSE VEGETABLES
4. Take 8 Red Thai Peppers [stems removed - fine minced]
5. Prepare 8 Thai Green Peppers [stems removed - fine minced]
6. Prepare 10 LG Fresh Garlic Cloves [smashed - fine minced]
7. Get 1/4 Cup Bamboo Shoots [rough chopped]
8. Take 1 Cup Fresh Snap Peas [blanched]
9. Make ready 1/4 Cup Peeled Diakon Radishes
10. Get 1 tbsp Fresh Minced Ginger
11. Take 1/4 Cup Peeled Carrots
12. Get FOR YOUR SOFT VEGETABLES
13. Make ready 1/4 Cup Green Onions [greens & whites]
14. Take 1 Cup Thin Sliced Cabbage
15. Get 1 Cup Fresh Thai Basil [loose pack]
16. Make ready 1 Cup Fresh Cilantro [loose pack]
17. Prepare FOR YOUR SAUCE
18. Take 1/2 Stick Salted Tilamook Butter
19. Take 1/2 Cup Chardonnay
20. Get 1/2 tbsp Minced Lemon Grass
21. Take 1/2 tbsp Shrimp Paste
22. Make ready 1 Dash Red Pepper Flakes
23. Prepare 1 Cup Fresh Cilantro
24. Make ready 2 tbsp Garlic Olive Oil
25. Take 1 tsp Lemon Juice
26. Make ready FOR YOUR OPTIONS & SIDES
27. Take as needed White Rice Or Sobe Noodles
28. Prepare as needed Siriacha Garlic Sauce
29. Prepare as needed Soy Sauce
30. Prepare as needed Chilled Pickled Ginger
31. Get as needed Quality Fish Sauce
32. Make ready as needed Lemon Wedges
33. Take Leaves as needed Fresh Thai Basil
34. Make ready Leaves as needed Fresh Cilantro

Instructions to make Mike's Spicy Garlic Thai Shrimp & Rice:

1. Brine your shrimp in ice water and 2 tbsp salt and 2 tbsp sugar for 2 hours minimum.
2. Boil water and blanch your snap peas for 2 minutes.
3. Then, immediately place peas in ice water to cool.
4. Peel your fresh carrots and Diakon Radishes.
5. Smash and fine mince your garlic.
6. Peel and fine mince your fresh ginger.
7. Chop everything in your SOFT VEGETABLES section.
8. Add everything in the SAUCE and DENSE VEGETABLE section to a pan and heat on high. - - Fry for 2-3 minutes but, be careful not to burn your garlic.
9. Add your raw shrimp to your pan. Fry for 2 minutes on high covered.
10. Add everything in your SOFT VEGETABLES section to pan. - - Fry for 1 minute longer on high covered.
11. Serve shrimp on a bed of sticky rice, long grain rice or Sobe Noodles with sides of Chile Sauce, Soy Sauce and lemon wedges. - - Garnish communal dish with fresh Cilantro, fresh Thai Basil leaves, fresh Chives and toasted Sesame Seeds. - - Enjoy your spicy taste of Thailand!

So that’s going to wrap it up with this special food mike's spicy garlic thai shrimp & rice recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!