Recipe of Favorite Mince meat/ potatoes frittata

Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, mince meat/ potatoes frittata. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Frittatas have saved me on more hungry weeknights than I care to count. As long as I have a few vegetables and maybe a little meat to throw in a skillet This will get you a frittata with a hearty filling — especially if you're using something like potatoes and bacon — and a creamy egg custard shot. We love potatoes, especially if they are stir fried with minced meat. See the ingredient list below for your easy reference.

Mince meat/ potatoes frittata is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Mince meat/ potatoes frittata is something which I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook mince meat/ potatoes frittata using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mince meat/ potatoes frittata:

1. Take Fried potatoes
2. Make ready Cooked mince meat
3. Get Eggs
4. Get Spices
5. Make ready Red bell pepper
6. Get Onions
7. Take Oil
8. Prepare Green bell pepper

I like to use red potatoes in my vegetable frittata. If you prefer something else, another good option is Yukon Gold. How to FREEZE: If you want to freeze the frittata for easy meal prep, make the recipe as instructed. Your Potato Frittata is ready. serve immediately.

Steps to make Mince meat/ potatoes frittata:

1. In a frying pan add oil, onion, spices, fry for some minutes. Add the mince meat and continue to fry.
2. Add the potatoes to the mince meat and fry for a bit. Crack the eggs and add onto the potatoes.
3. Followed by spreading both the bell peppers. Cover on a low heat until completely cooked.

How to FREEZE: If you want to freeze the frittata for easy meal prep, make the recipe as instructed. Your Potato Frittata is ready. serve immediately. This is so the Frittata has enough room to spread out and cook. Traditionally, frittata is started on the stove then transferred to the oven to finish cooking. Roasting veggies - sweet potato or normal potato, squash, carrots, parsnip, onion, broccoli I make this regularly, got it tonight, I roast red onions, red peppers, courgettes potatoes.

So that is going to wrap it up for this special food mince meat/ potatoes frittata recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!