Easiest Way to Prepare Any-night-of-the-week Baked rice pudding - vegan

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to prepare a special dish, baked rice pudding - vegan. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Real Baked Rice Pudding is easy and also a comfort food with a mild sweetness and creamy texture. A classic that your whole family will love. What ingredients go into Real Baked Rice Pudding? Arborio rice is mixed with a dairy free milk such as almond milk and two favorite dessert spices.

Baked rice pudding - vegan is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. Baked rice pudding - vegan is something which I’ve loved my entire life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook baked rice pudding - vegan using 8 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Baked rice pudding - vegan:

1. Prepare 1 cup brown rice
2. Get 1 1/2 cups water
3. Prepare 1 tbsp arrowroot powder
4. Make ready 1 1/4 cup soy milk unsweetened
5. Take 2 tbsp maple syrup
6. Make ready 2 tsp ground cinnamon
7. Prepare Generous pinch of salt
8. Make ready Your topping of choice eg more maple syrup, blueberries, cinnamon apple, toasted almonds

This easy recipe is also gluten free and dairy free. This is a sponsored post by Almond Breeze. Creamy vegan rice pudding that tastes like a delicious custard! Divine served with a sprinkle of cinnamon either hot or cold.

Steps to make Baked rice pudding - vegan:

1. Put the rice and water in a pan. Bring to the boil. Cover and simmer for 40-45mins til very soft.
2. In a bowl, dissolve the arrowroot powder in 1 cup of the soy milk.
3. Add the rice, maple syrup, cinnamon and salt. Mix well.
4. Put in a greased (with melted coconut oil or vegan butter) ovenproof dish. Cover with foil. Bake until lightly browned and bubbling - for about 45 mins/ 1 hour.
5. When it’s baked, stir in the rest of the milk. Let it cool a little before enjoying 😋

Creamy vegan rice pudding that tastes like a delicious custard! Divine served with a sprinkle of cinnamon either hot or cold. This vegan rice pudding tastes just like creamy custard! Seriously, even if the words rice and pudding don't sound like they should go in the same sentence, you'll be a. Mix all ingredients in a bowl pour into a cake pan or casserole dish.

So that is going to wrap it up for this special food baked rice pudding - vegan recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!